Cocktail Hour—"The FLX Board” —assortment of cheeses, meats, pickles and spreads from around the Finger Lakes.
Wide Awake Bakery Breads, Kriemhilde Dairy Butter, Local honey
Remembrance Greens, Pumpkin-seed Dressing
Cider Brined, Dry Rubbed Pork Loin, Roasted Garlic & Cider Glaze
Scalloped Sweet Potato
Roasted Seasonal Vegetables
Trifle with Pears and Jam, Preliminaires Chocolates